Langdon Hall offers regional dishes and classical cuisine, served in an atmosphere of warmth and elegance. Meals are a pleasantly satisfying mingling of artistic display and hearty substance.

Menu items do change on a weekly basis as Chef Jonathan Gushue strives to incorporate the best ingredients from the field, farm, forest and water to create his menus. The below menus are to be used as a sample of our offerings. We are pleased to accommodate special requests in advance.

	Breakfast Menu A great way to start your morning off right.
	Lunch Menu Enjoy our Lunch menu served in our main dining room.
	Sunday Brunch A beautiful setting for a Sunday Brunch with friends.
	Dinner Menu Delightful dishes to excite your senses.
	Tasting Menu A delightful sample of Chef Jonathan Gushue's creations with a wine pairing option to complement each course.